Cut and cooked taro roots in brine.

1- An oriental specialty available in the 850g/30 oz size.

2- Freshly harvested Lebanese taro root in season.

3- A hearty traditional meal typically served for lunch or dinner.

4- Light and healthy with a distinctive buttery taste. Vegan, Gluten Free, and preservatives Free.

5- Pre-cooked. Drain and season to taste or use in salads. Add directly and heat slightly for a hot stew.