Original Lebanese semolina turmeric cake recipe with a refreshing hint of aniseed. Perfect for tea time or as a light snack anytime of the day.

1- Ready to mix and bake. Comes in an 850g/30 oz size for a 30cm/12 inches cake.

2- A truly authentic Lebanese sweet using a grandmother vintage recipe with durum wheat semolina.

3- Easy to prepare. Takes around 30 minutes including baking.

4- All-natural ingredients without any preservatives or additives.

5- Turmeric’s anti-inflammatory and anti-oxidants properties are well known.